We're not supposed to carry in a business that's main purpose is the consumption of alcohol. I get that. No bars.
What I'm curious about is what's the delineation between a bar and a bar that serves food, etc. Places like Applebee's that has a bar component, but obviously sells more food in their restaurant portion than they sell alcohol... But what about smaller "sports bar and grills"? We certainly can't be expected to know monetarily how much each portion of the establishment generates, so are we suppose to go by apparent square footage for each designated area?
If a sports bar and grill has pool tables, dart boards and tables for serving food, and a relatively small floor space dedicated to a bar, even though there's more people at the bar are we legal to carry?
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What I'm curious about is what's the delineation between a bar and a bar that serves food, etc. Places like Applebee's that has a bar component, but obviously sells more food in their restaurant portion than they sell alcohol... But what about smaller "sports bar and grills"? We certainly can't be expected to know monetarily how much each portion of the establishment generates, so are we suppose to go by apparent square footage for each designated area?
If a sports bar and grill has pool tables, dart boards and tables for serving food, and a relatively small floor space dedicated to a bar, even though there's more people at the bar are we legal to carry?
Sent from my XT1650 using Tapatalk
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