It's in the 100s out here now when I shoot and I have this fun little .22LR belt fed AR. On my last range trip I put about 1,000 rounds through the barrel with only a few short pauses. The upper got so hot that I had a hard time holding the handguard toward the end. I don't want to think how hot the barrel got.
So, how hot can a barrel get before it will get damaged? I was told I would get lead fouling if the barrel is not allowed to cool after 400 or so rounds.
What can I do to safely cool down the barrel so I don't have to wait long to shoot it again? I have an temperature gun I can use to check the barrel temp.
The manufacturer suggested dipping the barrel in oil but that would be messy.
So, how hot can a barrel get before it will get damaged? I was told I would get lead fouling if the barrel is not allowed to cool after 400 or so rounds.
What can I do to safely cool down the barrel so I don't have to wait long to shoot it again? I have an temperature gun I can use to check the barrel temp.
The manufacturer suggested dipping the barrel in oil but that would be messy.

And I wish I had a fun little belt fed .22lr to worry about
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