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| Ladies Forum A place for our female Calgunners to discuss, share and interact without the 'excess attention' sometimes found in online forums. |
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#1
09-19-2012, 11:35 AM
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Share your recipes!
For Bugguts~! Spearfishing is a big thing living near the coast, so I eat lots of fresh fish and lobster. Anyhow, I read you've been eating more fish, so I thought I'd share this recipe.
RECIPE NAME:WSB SEX SAUCE WSB is white sea bass, and I don't know why it's called sex sauce... that's how it's posted on Spearboards.com. You can use any white fish and it is delicious.
Mix this all together and chill for 2 hours. Dip your fish in this sauce and then grill it on aluminum foil on top of your BBQ. Last edited by kittycat; 09-19-2012 at 11:39 AM.. 
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#3
09-20-2012, 9:53 AM
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Currently my favorite potato salad -- tangy, super easy to make, and sans mayo:
No Mayo Potato Salad Ingredients 2 pounds red-skinned potatoes, scrubbed, unpeeled and boiled to tender but firm (i.e., not mushy) 1 small red onion, thinly sliced 1/2 cup black olives, sliced 2 scallions (green onions), sliced (can omit as well) 2 celery stalks, thinly sliced 2 hard boiled eggs, chopped Dressing 1/2 cup olive oil PLUS 4 tablespoons olive oil 2 tablespoons red wine vinegar (cider vinegar as substitute) 2 tablespoons white vinegar 2 tablespoons Dijon or Sweet & Hot mustard 1 teaspoon salt 1/2 teaspoon black pepper, freshly ground 2 cloves garlic, minced Directions
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x "Let those find fault whose wit's so very small, They've need to show that they can think at all; Errors, like straws, upon the surface flow; He who would search for pearls, must dive below." -- John Dryden
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#5
09-20-2012, 12:00 PM
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EASY MINI DOUBLE LAYER PUMPKIN CHEESECAKE
Ingredients • 2 (8 ounce) packages cream cheese, softened • 1/2 cup white sugar • 1/2 teaspoon vanilla extract • 2 eggs • 2 packages of mini prepared graham cracker crust (6 crusts per package, so a dozen in total) • 1/2 cup pumpkin puree • 1/2 teaspoon ground cinnamon • 1 pinch ground cloves • 1 pinch ground nutmeg • 1/2 cup frozen whipped topping, thawed Directions 1. Preheat oven to 325 degrees F (165 degrees C). 2. In a large bowl, combine cream cheese, sugar and vanilla. Beat until smooth. Blend in eggs one at a time. Remove 1 cup of batter and distribute evenly into bottom of each mini crust; set aside. 3. Add pumpkin, cinnamon, cloves and nutmeg to the remaining batter and stir gently until well blended. Carefully spread over the batter in each mini crust. 4. Bake in preheated oven for 20-25 minutes, or until center is almost set. Allow to cool, then refrigerate for 3 hours or overnight. Cover with whipped topping before serving. ***If you just want to make 1 single pie, bake time is 35-40 minutes  
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#6
10-02-2012, 1:35 PM
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Who uses a pressure cooker? Do you think it's worth it, if you already own a microwave?
How do you keep it from turning vegetables to grey pulp, other than practice? (I'm a 'steam the broccoli' girl).
__________________
WHAT I HAVE LEARNED SO FAR, MOSTLY THE HARD WAY • Do only safe sex. Never have sex with someone crazier than you are. • Don't marry or move in together before you're both at least 25. • Don't have children until you're married five years or at least age 30. • Put 10% of your salary into savings every month no matter how broke you are. • Don't ever screw around with the IRS. • Keep a handgun on your bedside table. • Don't smart-mouth judges, or cops who stop you on the road.
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