Thanks to pennys dad for reopening this thread.
How about bacon upside down cornbread!!!!
This can be done in a cast iron skillet, or as I prepared it, an aluminum oven pan.
Use you own cornbread recipe, then add diced jalapeno, diced, onion, the spices of your choosing, and sour cream.
Line the bottom of the pan with bacon and cook in a 400 degree oven for a few minutes.
(sorry this should be the last pic, turned upside down so the bacon is on top.
Pour the batter into the pan, over the bacon.
Cook until done.
Turn out on a plate or platter.